Adulting is hard, but cooking doesn’t have to be part 1: Gnocchi with blue cheese sauce.
So one of the reasons (or maybe excuses) I haven’t posted in so so long as the fact that I always forgot to take pictures of my food. But the beauty of these AIHBCDHTB (wow, that is NOT a catchy acronym) recipes is that they don’t really require pictures. Even more, there probably shouldn’t be pictures. Some things taste amazing but just don’t photograph well: this is one of those things. Gnocchi is a great little change-up when you feel…